BIO Roter Reis Vollkornreis Ayurveda Navara Reis aus Indien

Organic Red Navara Rice – Natural whole grain rice from Kerala 🌾

Ayurvedic Navara rice , also known as red rice, is a natural, whole-grain rice with a subtle nutty flavor. This rare rice variety is traditionally cultivated and prized in the southwestern Indian state of Kerala . Its characteristic reddish-brown color and high-quality properties make this unpolished rice an essential ingredient in everyday Ayurvedic cuisine and frequently recommended for Ayurvedic treatments .

🌿 Special characteristics of organic Navara rice:

🌱 Natural and unpeeled: Gentle processing preserves valuable ingredients and ensures a full-bodied taste.
🌾 Traditional cultivation: Directly from the fertile regions of Kerala – without chemical additives, purely organic.
🥜 Aromatic note: The slightly nutty flavor makes it versatile – ideal for Ayurvedic dishes, rice salads and side dishes.

👨‍🍳 Preparation recommendation:

Soaking: Soak for a few hours or overnight to better release nutrients and reduce cooking time.
Simmering: Simmer gently with twice the amount of water for 20-30 minutes , until the rice reaches the desired consistency.
Tip: Soaking reduces cooking time and improves consistency.

💡 Additional uses:

Organic red Navara rice is not only a delicious side dish, but can also be used in a variety of dishes:

Ayurvedic recipes: Perfect for Ayurvedic rice dishes or curries.
Rice salads: Give your rice salads an interesting color and a nutty flavor.
Rice balls: Ideal as a base for healthy and delicious rice balls.
Smoothies and bowls: A nutritious addition to a balanced meal.

📦 Storage and shelf life:

Storage: Store the rice in a cool, dry place and take care to protect it from direct sunlight.
Packaging: In an airtight package, the rice stays fresh for a long time and retains its unique aroma.
Shelf life: Our organic products have a long shelf life. For best freshness, please check the expiration date on the packaging.